Give from the heart on Wednesday November 25—then give thanks on Thursday. This Thanksgiving Eve, Tie One On (an apron of course!) and bring joy to the life of someone in need.
Participation is easy and uplifting. Simply wrap a loaf of bread or baked goods in an apron and tuck an encouraging note or prayer into the pocket; then present your offering to a neighbor, friend, or person in your community who could benefit from your gesture of kindness. Tie One On—and put the “give” back into Thanksgiving. There’s also a Tie One On Day card that you can print from the website and include with your gift.
EllynAnne Geisel is the founder of Tie One On Day and has this to say about this unique approach to Thanksgiving. “Women clad in aprons have traditionally prepared the Thanksgiving meal, and it is within our historical linkage to share our bounty.”
Sew
You may have an apron to give away or might think of sewing a brand new version. Mary Mulari’s Hot Dish Apron Pattern is a versatile “One Size Fits Most” size.
Bake
Nancy Zieman’s A–Z Quick Bread Recipe
Blend together
- 3 eggs
- 1 cup canola oil
- 1 cup sugar
- 1 tsp. vanilla
Add
- 1 tsp. baking powder
- 1 tsp. baking soda
- 2 tsp. cinnamon
- 2 cups all-purpose flour
- 1 cup whole wheat flour (or 3 cups all-purpose flour)
Add 2 cups of “A–Z”
Such as:
- 2 cups unsweetened applesauce
- 2 cups bananas, mashed
- 2 cups carrots, shredded
- 2 cups zucchini, shredded
“N” for nuts is optional
Note: For moist bread, use 1 cup of applesauce and 1 cup of another fruit or veggie.
Pour into two loaf pans and bake at 350 degrees for 50–55 minutes.
Give
Wrap a loaf of bread in an apron and tuck in an encouraging note; then present your offering to someone in your community who could benefit from your gesture of kindness. Tie One On—and put the “give” back into Thanksgiving.
Enter Giveaways at the Tie One On Day website
Encourage involvement and spread the word about Tie One On Day. Please leave a comment over at the Tie One On Day website to be included in the giveaways.
Don’t forget to submit your holiday stocking in my Stocking Challenge! The deadline to enter is MONDAY, December 7, 2015. Click here to see how to enter. Make sure you are subscribed to my enews mailing list so you won’t miss a thing. Sign up here.
Bye for now,
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Love the bread recipe,I have carrots and zucchini in my freezer from summer garden, I keep bread and or muffins made all the time,my husband. Loves to snack,and we have friends stop by so it is a win win. Thanks also hhave a lot of fabric and am trying to get things out of. My house!!
What a great idea and makes a nice hostess gift as well.
I’m surprised to find out how many people actually appreciate getting aprons. I’ve made them for my daughter and friends.
This is a great idea for my Granddaughter’s and Great Granddaughter. I hope I can get the bread and aprons made before Nov. 25. Thanks for the recipe and apron idea !!!
A great idea for holiday giving.
Great gift idea for the person who has everything!
This is a great reminder.
This is a lovely idea.
You are always so generous with sharing not only great ideas but yourself also. Thanks for this wonderful idea. We can also be thankful for ‘using up’ some of our stash!!
What a great idea!
Thanks for sharing … FIESTA
Looks like a yummy bread recipe to go with the apron. Thanks for opportunity to win.
I frequently bring bread to people in need, but never thought to wrap it in an apron, which I also like to make. Thank you for the idea.
Wonderful Idea!